Field Notes: World’s first carboNZero winery expands horizons
December 24, 2014
Carly Kubly, the Eagles Abroad marketing intern, writes: Usually the first thing that comes to mind when you imagine a vineyard is row upon row of grapes. Having grown up in a farm town in Minnesota, I have seen my fair share of crops and so was not particularly thrilled to be taking a tour of a vineyard while…
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