The Fact Files: Pavlova, is it Kiwi or Aussie?
If you have been on either the New Zealand or one of the Australian programs you may very well have encountered the famous pavlova. For those of you who haven’t eaten this treat, the pavlova is a meringue with a crisp crust and soft, light inside and is traditionally decorated with a topping of whipped cream and fresh, soft fruit, such as kiwifruit, passionfruit…
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